I LOVE anything Cherry! Sooooooo I found cherries on sale and bought extra, of course! I ran out of my strawberry jam, so how bout cherry jam! Sounds good to me 🤤
- 2 lb sweet cherries, pitted & chopped
- 3/4 cup sugar
- 1/2 tsp lemon zest
- 1 tbsp
- Lemon juice
- Pinch of salt
In a saucepan over high heat, stir together all ingredients until sugar is dissolved and it comes to a boil
Reduce heat to medium and simmer, stirring frequently, until mixture is slightly thickened. It will take 20-30 minutes
Remove from heat and cool
Place in jars and refrigerate for use
Submitted by G ♥️
2SISTASCOOK 